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Reply #4: Yes I have and it's goooooooooooooooooooooood! [View All]

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Wapsie B Donating Member (1000+ posts) Send PM | Profile | Ignore Fri Nov-18-05 01:26 AM
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4. Yes I have and it's goooooooooooooooooooooood!
Fryed in Peanut Oil is the way to go with cooking a bird!
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  -Have you ever eaten fried turkey? BikeWriter  Nov-18-05 01:21 AM   #0 
  - Sure! I've eaten fried ice cream. Did you miss Fondue?  Neil Lisst   Nov-18-05 01:23 AM   #1 
  - I love fondue!  KitchenWitch   Nov-18-05 01:25 AM   #3 
  - I ate fondue a few times, and with good sauces, can be fun.  Neil Lisst   Nov-18-05 02:10 AM   #30 
     - True enough!  KitchenWitch   Nov-18-05 02:35 AM   #36 
        - let's face it, anything deep fried tastes good dipped in ranch or  Neil Lisst   Nov-18-05 03:18 AM   #43 
  - Eat more fried turkey!  BikeWriter   Nov-18-05 01:40 AM   #10 
  - The fried turkey I had was the tastiest, juiciest turkey I had...  drhilarius   Nov-18-05 01:24 AM   #2 
  - Danged right it is! My ex wouldn't eat roasted turkey...  BikeWriter   Nov-18-05 01:43 AM   #11 
  - Yes I have and it's goooooooooooooooooooooood!  bushwentawol   Nov-18-05 01:26 AM   #4 
  - You got that right, Pard!  BikeWriter   Nov-18-05 01:44 AM   #12 
  - I don't lie turkey but I like fried turkey. A bit of advice...  Maddy McCall   Nov-18-05 01:27 AM   #5 
  - Also, use a FRESH turkey, not frozen if at all possible.  AntiCoup2K4   Nov-18-05 01:31 AM   #7 
  - We've used a frozen, but as you said, THAW it first.  Maddy McCall   Nov-18-05 01:47 AM   #13 
  - My extended family has reported that doing it outside is safer!  jayctravis   Nov-18-05 01:52 AM   #18 
     - Very good advice! No kids, no dogs!  BikeWriter   Nov-18-05 01:53 AM   #19 
     - We do it outside on a big propane cooker.  Maddy McCall   Nov-18-05 02:09 AM   #27 
  - You're right. Another tip for beginners...  BikeWriter   Nov-18-05 01:50 AM   #14 
  - hehehe insert hehehe  KitchenWitch   Nov-18-05 01:51 AM   #16 
  - LOL! Beware of that fryus interruptus...  BikeWriter   Nov-18-05 01:55 AM   #20 
     - Thank you for allowing my guttermind in your thread!  KitchenWitch   Nov-18-05 02:03 AM   #24 
        - Sweetheart, your gutter mind is always welcome in my threads!  BikeWriter   Nov-18-05 02:10 AM   #29 
  - Yes...saves headache and heartache by not planning correctly.  Maddy McCall   Nov-18-05 02:10 AM   #28 
     - I'm not well, my Friend, but I'm still kicking!  BikeWriter   Nov-18-05 02:14 AM   #31 
        - Each day...  Maddy McCall   Nov-18-05 02:33 AM   #35 
           - Thank you, Dear. It's not easy being me right now...  BikeWriter   Nov-18-05 02:49 AM   #38 
  - Yes, people have died from turkey-frying accidents.  jayctravis   Nov-18-05 01:51 AM   #15 
  - You have to use proper tools and common sense, yes.  BikeWriter   Nov-18-05 01:57 AM   #21 
  - Or one can try water displacement.  fortyfeetunder   Nov-18-05 09:57 AM   #46 
  - It did nothing for me.  fortyfeetunder   Nov-18-05 01:29 AM   #6 
  - I used to always smoke them, until I went fried...  BikeWriter   Nov-18-05 01:52 AM   #17 
  - good stuff  JVS   Nov-18-05 01:34 AM   #8 
  - Oh, yeah. You've had them fried right! :-)  BikeWriter   Nov-18-05 02:00 AM   #23 
  - My mom & her partner tried to fry a turkey last year.  tofunut   Nov-18-05 01:40 AM   #9 
  - That's cool, but our bunch always ate one turkey, while...  BikeWriter   Nov-18-05 01:59 AM   #22 
     - The bird that they cooked was apparently inedible  tofunut   Nov-18-05 02:05 AM   #25 
        - Maybe they could buy one already fried?  BikeWriter   Nov-18-05 02:16 AM   #32 
  - I would definitely like to try it.  Beware the Beast Man   Nov-18-05 02:09 AM   #26 
  - The peanut oil is expensive, but I would...  BikeWriter   Nov-18-05 02:20 AM   #33 
     - Like fried catfish, shrimp, and oysters.  Maddy McCall   Nov-18-05 02:36 AM   #37 
        - Yes'm, I love me some mudbugs. They're probably my favorite.  BikeWriter   Nov-18-05 02:56 AM   #39 
           - You make boudin?  Maddy McCall   Nov-18-05 03:12 AM   #42 
              - LOL! My first sale of boudin was to a Cajun chef...  BikeWriter   Nov-18-05 03:36 AM   #44 
              - I'd like to try the boudin at Nick's Grocery...  BikeWriter   Nov-18-05 04:43 PM   #47 
  - I've never had it, but I'm seriously considering it this year.  Jamastiene   Nov-18-05 02:31 AM   #34 
  - Oh, it's good stuff! Roasted turkey cannot compare...  BikeWriter   Nov-18-05 02:59 AM   #40 
  - No...  Raine   Nov-18-05 03:03 AM   #41 
  - What part of an animal does tofurkey come from?  BikeWriter   Nov-18-05 03:38 AM   #45 
  - Maybe next year...  KamaAina   Nov-18-05 04:59 PM   #48 
  - Tony's is the best, but others can be substituted.  BikeWriter   Nov-19-05 08:33 PM   #54 
  - Yes, and it was moist and delicious.  Left Is Write   Nov-18-05 05:02 PM   #49 
  - Frying turkies is dangerous -- so be careful if you try it.  Oregonian   Nov-18-05 05:55 PM   #50 
  - My family fried our first last Thanksgiving.  hickman1937   Nov-18-05 06:19 PM   #51 
  - Fresh is great, but I've never had a complaint about thawed!  BikeWriter   Nov-19-05 08:35 PM   #55 
  - I'd love to try it  donheld   Nov-18-05 07:47 PM   #52 
  - They are delicious. If you fry your own, be careful!  BikeWriter   Nov-19-05 08:32 PM   #53 
  - I love chicken fried steak, however fried turkey sounds really wierd.  DanCa   Nov-19-05 08:37 PM   #56 

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