KurtNYC
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Fri Jun-17-05 03:58 PM
Response to Reply #16 |
| 21. That number includes cases from meat (chicken) |
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and I have seen the ways that people cross-contaminate their kitchen so I'm not surprised.
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| -How easy is it to get salmonella from eggs? |
KurtNYC |
Jun-17-05 03:37 PM |
#0 |
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It's very rare. |
GOPisEvil |
Jun-17-05 03:38 PM |
#1 |
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I've been munching on raw cookie dough for 36 years and |
Pacifist Patriot |
Jun-17-05 03:39 PM |
#2 |
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I do that!! Good stuff! |
purr |
Jun-17-05 03:41 PM |
#8 |
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Ew, you got me on the rare steak. |
Pacifist Patriot |
Jun-17-05 03:42 PM |
#9 |
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Sorry :) I was borderline vegetarian for awhile - only ate |
purr |
Jun-17-05 03:49 PM |
#15 |
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Dont worry |
mainegreen |
Jun-17-05 03:39 PM |
#3 |
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Basically |
hobbit709 |
Jun-17-05 03:40 PM |
#4 |
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WRONG. |
Lindacooks |
Jun-17-05 03:45 PM |
#13 |
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Alright, now divide that 2 to four million... |
Kraklen |
Jun-17-05 03:49 PM |
#16 |
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really, you should divide it by the number of people who eat eggs. |
leftofthedial |
Jun-17-05 03:56 PM |
#20 |
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Disagree. |
Kraklen |
Jun-17-05 04:02 PM |
#26 |
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That number includes cases from meat (chicken) |
KurtNYC |
Jun-17-05 03:58 PM |
#21 |
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I don't care how many you divide it by, |
Lindacooks |
Jun-17-05 04:01 PM |
#24 |
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Lots of people have had salmonella and didn't even know it. |
Maddy McCall |
Jun-17-05 03:40 PM |
#5 |
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I had salmonella, but not from eggs. |
GumboYaYa |
Jun-17-05 03:40 PM |
#6 |
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Atlon Brown says |
wideopen |
Jun-17-05 03:40 PM |
#7 |
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Commercial chickens are heavily dosed with antibiotics. |
ihaveaquestion |
Jun-17-05 03:45 PM |
#12 |
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Pretty rare. |
Kraklen |
Jun-17-05 03:42 PM |
#10 |
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As a Food Scientist, I say: |
Lindacooks |
Jun-17-05 03:44 PM |
#11 |
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When I had it, I lost over twenty pounds in five days, almost all of it |
GumboYaYa |
Jun-17-05 03:49 PM |
#14 |
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Yep, it's absolutely terrible. |
Lindacooks |
Jun-17-05 03:59 PM |
#22 |
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Until you experience a severe case, it is easy to be flippant. |
GumboYaYa |
Jun-17-05 04:05 PM |
#27 |
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I had amoebic dystentery |
OldLeftieLawyer |
Jun-17-05 04:00 PM |
#23 |
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Caesar dressing uses raw egg. |
Shell Beau |
Jun-17-05 03:51 PM |
#17 |
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Well, your life may BE shortened because you don't worry about that. |
Lindacooks |
Jun-17-05 04:02 PM |
#25 |
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I certainly think everyone should be aware of the risks, |
Shell Beau |
Jun-17-05 04:07 PM |
#28 |
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That is the crux of my concern |
KurtNYC |
Jun-17-05 04:10 PM |
#29 |
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You can buy pasteurized eggs |
AllegroRondo |
Jun-17-05 03:54 PM |
#18 |
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it's very easy if the eggs are infected |
leftofthedial |
Jun-17-05 03:54 PM |
#19 |
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Eggs are pasturized at relatively low temps |
sybylla |
Jun-17-05 04:37 PM |
#30 |
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My immune system is not the best so I asked my doctor..... |
Rowdyboy |
Jun-17-05 06:42 PM |
#31 |
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