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Cooking & Baking

Freddie

(9,257 posts)

5. Hash brown casserole

Reply to blaze (Original post)

Tue Feb 26, 2013, 06:05 PM

Feb 2013

Been making that instead of scalloped potatoes as a side dish to ham for holiday meals. Everybody loves it (even my picky-eater niece) and best of all no peeling!

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16 replies

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Scalloped Potatoes? [View all] blaze Feb 2013 OP

Try that Tyler Florence gratin from the roast beef thread. LancetChick Feb 2013 #1

Oh! blaze Feb 2013 #2

my sister made scalloped potatoes with bleu cheese recently. grasswire Feb 2013 #3

I LOVE bleu cheese!! blaze Feb 2013 #4

Hash brown casserole Freddie Feb 2013 #5

Got a particular recipe you like? blaze Feb 2013 #6

Yes--Hash Brown Casserole Freddie Feb 2013 #7

Thanks Freddie!! blaze Feb 2013 #8

Old tried and true recipe dem in texas Feb 2013 #9

What kind of cheese do you use? blaze Feb 2013 #10

Scalloped potatoes - Cheese Only on the top dem in texas Feb 2013 #11

Thanks muchly!! nt blaze Feb 2013 #12

I love this dish and make it frequently. cbayer Feb 2013 #13

"It's the single most popular cheese in the world!" A HERETIC I AM Feb 2013 #14

Hilarious! cbayer Feb 2013 #15

That sketch taught me the word "esurient" A HERETIC I AM Feb 2013 #16