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Cooking & Baking

HappyMe

(20,277 posts)

11. Oh no! I'm sorry.

Reply to intheflow (Original post)

Sat Jan 26, 2013, 02:30 PM

Jan 2013

I do have to say that I got a good laugh.

I have to admit, I have used Rice-a-Roni a few times. I always buy the lower salt varieties. I throw vegetables, chicken, shrimp..whatever in them. Makes a quick, filling lunch. I keep a box around for when finances are really bad.

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Dinner disaster!! [View all] intheflow Jan 2013 OP

I'm sorry our dinner didn't turn out well, but Laurian Jan 2013 #1

That's about as bad as it gets. freshwest Jan 2013 #2

I am so sorry! cbayer Jan 2013 #3

I totally grieve the loss of the chicken broth! intheflow Jan 2013 #4

I can't tell you the number of times I have thrown something overboard. cbayer Jan 2013 #5

Rice-a-Roni was awful stuff the one time I tried it Warpy Jan 2013 #6

My sweetheart is a helpless sucker for bulk food sales. intheflow Jan 2013 #9

Kiss your sweetheart and donate the Rice-a-Roni to a freshman dorm at one of your japple Jan 2013 #12

He works with a bunch of 20-somethings intheflow Jan 2013 #13

I have to admit as a beginning cook, I used to use a lot of prepared foods, instant this and that. northoftheborder Jan 2013 #7

Knorr rice side dishes Freddie Jan 2013 #8

Really? intheflow Jan 2013 #10

Uncle Ben's Ready Rice. 90 seconds to edible. RILib Feb 2013 #14

Oh no! I'm sorry. HappyMe Jan 2013 #11

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