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LiberalLoner

(9,761 posts)
10. Made mussels for the first time
Thu Jan 10, 2013, 10:23 PM
Jan 2013

In a white wine sauce with garlic, shallots and fennel. And frites on the side and French bread and Brie all warm and melted. Was yummy.

I was scared to try cooking mussels, afraid they'd die and go bad on me, but everything went fine and my DH said it was a delicious meal. Woo hoo! Guess this wont be the last time I cook mussels.

Latest Discussions»Culture Forums»Cooking & Baking»What's for Dinner ~ Thurs...»Reply #10