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Warpy

(111,143 posts)
3. Turkey carnitas
Mon Dec 31, 2012, 11:51 PM
Dec 2012

are turkey thighs simmered slowly with a little broth, tomatillos and green chiles until the meat is falling off the bone. Then bone it and shred it with a couple of forks, green stuff and all. Use it for tacos, tostadas, tamales, and whatever you'd use pulled pork for in Mexican cooking.

Now that I can't eat wheat, stuff like this is becoming my standard diet.

Latest Discussions»Culture Forums»Cooking & Baking»Just made Turkey Enchilad...»Reply #3