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watrwefitinfor

(1,399 posts)
19. Your link is just a little over the top, and sort of insulting. This atheist
Mon Jun 4, 2012, 06:21 PM
Jun 2012

has never seen a Bible verse on the bread wrapper or on the website. It's not a bunch of religious nuts but a bunch of nutrition nuts, saying, let's get back to some basic food. Something we could use a whole lot more of IMO.

It ain't made with shit, either, I don't care what that ridiculous website says.

Try this link:
http://www.foodforlife.com/product-catalog/ezekiel-49/breads

I'm looking at a wrapper on a loaf of Ezekiel 49 Sesame Bread now. In addition to the sprouted organic seeds, filtered water, organic wheat gluten and fresh yeast, it lists the nutrition facts:
Serving, 1 slice
Calories, 80
Fat, .5 grams (no trans fat)
Cholesterel, 0 mg
Sodium, 80 mg
Potassium, 75 mg Total Carbs, 14 g
Dietary Fiber, 3g
Sugars, 0 g (no added sugars of any kind)
Protein, 4g (states the bread contains all 18 amino acids - a complete protein.)

No Bible verses on the loaf wrapper, either. The wrapper does state, "This Biblical Bread is Trulythe Staff of Life."

They have a very wide assortment of breads and related stuff like tortillas, mixes, gluten free and wheat free, all organic. Their cinnamon bread is just delicious and 0 grams of sugar.

Sorry to carry on, but I was just a little upset after taking a look at that awful link you posted that says they make it with human dung.

Suggest you try a slice. Toast it and smear it with raw organic honey.
Heavenly. (Said the atheist.)

Wat





What kind of bread do you use at home? [View all] WillParkinson Jun 2012 OP
Sourdough Meiko Jun 2012 #1
I get my bread from the local Polish deli, it comes from Chicago crunch60 Jun 2012 #2
Natural Ovens Sherman A1 Jun 2012 #3
eziekeil. veganlush Jun 2012 #4
Ditto here. watrwefitinfor Jun 2012 #5
* nofurylike Jun 2012 #7
Thanks, but no T Joe's within 100 miles of me. watrwefitinfor Jun 2012 #18
i am sorry there isn't!! i have seen the price come down in our other nofurylike Jun 2012 #23
ditto nt nofurylike Jun 2012 #6
Also, with the occasional round of sliced black olive bread. freshwest Jun 2012 #14
I eat what's on special, BOGO juxtaposed Jun 2012 #8
Your link is just a little over the top, and sort of insulting. This atheist watrwefitinfor Jun 2012 #19
Thank you for letting me know your concerns (said an Atheist once) juxtaposed Jun 2012 #26
Canyon Bakeries gluten free 7 grain marybourg Jun 2012 #9
I bake my own bread. mindem Jun 2012 #10
Hmmm. I Wonder? Kablooie Jun 2012 #11
no bread! handmade34 Jun 2012 #12
Dave's killer bread. Good seed or 21 grain. LeftyMom Jun 2012 #13
I keep wanting to try that yewberry Jun 2012 #15
It's about half that at Winco. LeftyMom Jun 2012 #16
Very seldom buy bread, RebelOne Jun 2012 #17
I don't eat much bread, but my Whole Foods makes a kickass sprouted. flvegan Jun 2012 #20
Rudi's Jewish Light Rye or Ancient Grains. CrispyQ Jun 2012 #21
Ciabatta. Love it. applegrove Jun 2012 #22
We use Ciabatta rolls at work... WillParkinson Jun 2012 #24
They are my parents' favourite. We have it once or twice a week. applegrove Jun 2012 #25
A lot of it is what my middle daughter makes (usually in the bread machine) - check out... HopeHoops Jun 2012 #27
mostly Brownberry Ovens ginnyinWI Jun 2012 #28
Latest Discussions»Culture Forums»Vegetarian, Vegan and Animal Rights»What kind of bread do you...»Reply #19