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tjwmason

(14,819 posts)
22. Love them, but can understand why some folk don't
Mon Jan 2, 2012, 07:17 AM
Jan 2012

When properly cooked they're delicious, but when over-cooked they rapidly become very nasty.

They go well with bacon. PETRUS Jan 2012 #1
666 julin Jan 2012 #53
love them!! all Haters feel free to send me their portions! Tuesday Afternoon Jan 2012 #2
After that list of food you posted the other day, you're still hungry? petronius Jan 2012 #8
lol Tuesday Afternoon Jan 2012 #33
I love them, my dear Odin2005! CaliforniaPeggy Jan 2012 #3
Good with a dollop of Hollandaise too. trof Jan 2012 #24
Apparently they are good with a little bacon fat. But, really, what isn't? applegrove Jan 2012 #4
Great when they are fresh, awful when they are old nt Xipe Totec Jan 2012 #5
Gotta have right off the stalk Retrograde Jan 2012 #50
Big fan. emilyg Jan 2012 #6
they are my favorite snack! erinlough Jan 2012 #7
love them pokerfan Jan 2012 #9
my most favorite veggie EVER blueamy66 Jan 2012 #10
YES Angry Dragon Jan 2012 #11
I looooooove them! OriginalGeek Jan 2012 #12
with handmade34 Jan 2012 #13
Love 'em. beac Jan 2012 #14
Love them... roasted with garlic and ollive oil hlthe2b Jan 2012 #15
That's the way I like them too. surrealAmerican Jan 2012 #36
As long as they're fresh. Then it's melted butter and salt. Yum! Adsos Letter Jan 2012 #16
I like them a lot. aikoaiko Jan 2012 #17
I read that you can cut the stem end and peel all the leaves off marzipanni Jan 2012 #18
I love em kimi Jan 2012 #19
Snack food! Solly Mack Jan 2012 #20
They were better back when they were dirt cheap. Nowadays the lil critters are costly. dimbear Jan 2012 #21
Love them, but can understand why some folk don't tjwmason Jan 2012 #22
Love them Highway61 Jan 2012 #23
me - eat them all the time ensho Jan 2012 #25
Ick. The Velveteen Ocelot Jan 2012 #26
Love Charlemagne Jan 2012 #27
I thought that was a code word for Jean-Claude Van Damm's nipples Bucky Jan 2012 #28
....... HappyMe Jan 2012 #30
They are awesome on their own Generic Brad Jan 2012 #29
Never put a veggie of the genus Brassica in a slow-cooking liquid. Odin2005 Jan 2012 #31
I used to put them in my veggie soups instead of cabbage. They added the same flavor and anyone Arkansas Granny Jan 2012 #46
I could live on those things! graywarrior Jan 2012 #32
You are speaking of Muppet cabbage? hedgehog Jan 2012 #34
With a dash of soy sauce pintobean Jan 2012 #35
great winter vegetable... IcyPeas Jan 2012 #37
I love Brussels sprouts!.... one_voice Jan 2012 #38
BOUGHT SOME TODAY ... they are perfect.. AsahinaKimi Jan 2012 #39
I love them! I also grow them in the garden. femmocrat Jan 2012 #40
Halved, tossed with olive oil, garlic, and sea salt, and roasted till the edges get nice and brown. Codeine Jan 2012 #41
yes! Kali Jan 2012 #42
Yes! I really like them too! LeftishBrit Jan 2012 #43
YES! Love them (nt) bigwillq Jan 2012 #44
I love sprouts. I had some just a couple of days ago. Arkansas Granny Jan 2012 #45
Got some in my freezer. RebelOne Jan 2012 #47
This message was self-deleted by its author LaurenG Jan 2012 #48
*******I LOVE BRUSSEL SPROUTS!!!!!!!!!!! trueblue2007 Jan 2012 #49
Excellent fresh. Moondog Jan 2012 #51
Nice salad with Mandarin orange slices and walnuts ... eppur_se_muova Jan 2012 #52
I pickle them and put them in bloody Marys. Grantuspeace Jan 2012 #54
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