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kwassa

(23,340 posts)
11. Neither Morningstar or Boca taste like cardboard.
Tue Apr 24, 2012, 03:59 PM
Apr 2012

They don't taste like beef, either, but I don't expect them to. They do taste very different than each other.

I would start with ground sirloin hack89 Apr 2012 #1
Agree, but add some pork fat and hold the tomatoe. ohiosmith Apr 2012 #9
+1 baldguy Apr 2012 #19
Unless you're talking about a German small landowner. Bucky Apr 2012 #24
And onion, lettuce, and mayo. n/t A Simple Game Apr 2012 #26
Bacon. rug Apr 2012 #2
Brown rice, portabello mushrooms, tempeh, garlic, onion . . . siligut Apr 2012 #3
You have to have a soft, fresh bun, a slice of onion, pickle chips, yellow mustard and ketchup too siligut Apr 2012 #4
Forget the entire concept and eat something else CBGLuthier Apr 2012 #5
I wonder if it would work if you ground up sticky rice and then cooked it siligut Apr 2012 #6
This recipe looks like a lot of work pokerfan Apr 2012 #10
Interesting that you grind dry beans and rice, then just add boiling water to make the patties siligut Apr 2012 #14
The foil thing should work TheCruces Apr 2012 #64
that looks like it could be good, once you've assembled all the ingredients. Flaxbee Apr 2012 #17
Faux meat is also why people think being vegetarian is so expensive TheCruces Apr 2012 #63
I would run to 5 Guys HappyMe Apr 2012 #7
There's one right across the street from my work OriginalGeek Apr 2012 #12
Cows are 100% pure vegan Major Nikon Apr 2012 #8
Do you know how Mendocino Apr 2012 #28
That's one way it can be spread Major Nikon Apr 2012 #29
Us regs only partially prohibit this. Mendocino Apr 2012 #33
Can does not mean it happens Major Nikon Apr 2012 #34
Even a cursory search on Mendocino Apr 2012 #37
Some feedlots feed their cattle all sorts of stuff you wouldn't imagine Major Nikon Apr 2012 #43
Neither Morningstar or Boca taste like cardboard. kwassa Apr 2012 #11
They taste horrible to me Taverner Apr 2012 #40
Which reminds me OriginalGeek Apr 2012 #13
Vegan burger is an oxymoron. Archae Apr 2012 #15
Not necessarily. kentauros Apr 2012 #30
Why do vegans insist on shaping the food they eat to look like meat? Cronkite Apr 2012 #16
because most vegans were raised to appreciate certain flavors / textures ... and were raised eating Flaxbee Apr 2012 #21
Good answer. nt siligut Apr 2012 #22
... flvegan Apr 2012 #23
Think about bread, and buns. kentauros Apr 2012 #31
Because I spent the first 18 years of my life eating meat? Codeine Apr 2012 #35
Probably because buns are round. jobycom Apr 2012 #52
Just eat meat. You're at the top of the food chain, fercryinoutloud. lastlib Apr 2012 #18
How are we at the top of the food chain? jobycom Apr 2012 #53
Yeah, but do they have an opposable thumb??? lastlib Apr 2012 #60
More bacteria than men have been to the moon siligut Apr 2012 #61
k MiddleFingerMom Apr 2012 #20
I'd start with an Amy's Kitchen veggie burger... GoCubsGo Apr 2012 #25
Blech. Archae Apr 2012 #27
With extra pink slime? Mmmmmm.... IndyJones Apr 2012 #41
Recipe: ohiosmith Apr 2012 #32
Why is everyone who posts to a vegan thread so determined to act like a dick? nt Codeine Apr 2012 #36
Can't speak for others. It's my gift. ohiosmith Apr 2012 #39
LOL! From one dick to another, fair enough, sir. Codeine Apr 2012 #47
Veganism and vegetarianism seems to be one of those wide divide topics siligut Apr 2012 #44
I don't think it has to be that absolute CBGLuthier Apr 2012 #55
I don't think it has to be that absolute either, but I have worked with people who do siligut Apr 2012 #59
For the same reason Ted Haggerty denounced homosexuality, maybe? jobycom Apr 2012 #54
I think they feel guilty about how badly they eat. kwassa Apr 2012 #56
The Boca vegan patties taste pretty good. Codeine Apr 2012 #38
What do you use for burger sauce? siligut Apr 2012 #45
I mix Vegenaise, ketchup, mustard, apple cider vinegar, a dash of olive and a dollop of dill relish. Codeine Apr 2012 #46
I haven't tried vegan Worcestershire sauce siligut Apr 2012 #48
Try marinated portobello mushroom caps, grilled nadine_mn Apr 2012 #42
My favorite marinade for portabello mushrooms (or any veggie, really) is... TheCruces Apr 2012 #65
Portabello, TVP, quinoa, and shredded carrot for starters. HopeHoops Apr 2012 #49
Add 25% Italian sausage (ground of course) snooper2 Apr 2012 #50
Costco has a very good Italian spice/herb blend siligut Apr 2012 #51
Trader Joe's Meatless Italian Sausages are really good. kwassa Apr 2012 #57
Dr. Praeger's California Veggie Burgers! queenjane Apr 2012 #58
Step one is beef. harmonicon Apr 2012 #62
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