.... on FreeSpeech TV, with cattle and hog farmers (not the factory growing kind) that told of what happens when they changed their livestock to GMO feed. One cattle farmerx said he lost 90% of his herd. Other cattle owners, after loosing 2-3 cows, changed them off the GMO feed, back to their regular non-GMO feed and they stopped keeling over and dying. A hog farmer changed his hogs over to GMO food, and he said it changed their personalities from happy squealing/playful animals to lethargic/sick. After 3 days, he put them back on their regular non-GMO feed and the hogs perked back up and were their happy healthy selves again. (He didn't let it go until he found them dead.) And these weren't "experiments".
If it does this to livestock, doesn't it stand to reason that humans who consume GMO foods might have some kind of negative reaction to it too?
Does anyone remember that case back around about 8-10 years ago at Taco Bell restaurants? The corn that got into taco bell food was from corn that was meant for livestok feed, and it made people sick? They had to pull all of that corn product out before they could reopen the restaurants. My son was effected by it. Never had a sick day in his life, BUT, he loved tacos from taco bell. And all of a sudden he was having trouble breathing. Took him to ER and they gave him a couple hand inhalers and sent him home. It was the same week that all of this happened at Taco Bell. He didn't go back to Taco Bell anymore.