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Showing Original Post only (View all)Salt Is Not the Enemy. Guess What Actually Ruins Your Health Instead? [View all]
Salt, we may have done you wrong.Just the other day I purchased a bag of roasted peanuts, sensing my mouth water in ancipation of the salty goodness. Wrong! I had accidentally bought the unsalted version. Folks, there are few things less tasty than an unsalted peanut, unless it's unsalted grits (yep, I'm southern). The reason I was subjected to such a monstrosity is that for years, the medical profession has been telling us that salt is bad and will cause high blood pressure and other health woes if we don't watch our intake.
But is that really true? A new study in the American Journal of Cardiology was conducted by Saint Luke's cardiologist James O'Keefe of the Mid-America Heart Institute and James DiNicolantonio, also of the Mid-America Heart Institute. The researchers found that sugar, not salt, is the true enemy of heart health.
O'Keefe stated that "the number one demon in our diet that's making us sick and overweight and depressed and unhealthy is sugar, added sugar." The reason he gave is that sugar makes us hungry all the time and tends to boost our craving for more sweets. "If I could say one of the simple things people can radically do to improve their health is to don't eat anything with added sugar, O'Keefe said.
So how did salt get fingered as the culprit?
http://www.alternet.org/food/salt-not-enemy-guess-what-actually-ruins-your-health-instead
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Salt Is Not the Enemy. Guess What Actually Ruins Your Health Instead? [View all]
madokie
Sep 2014
OP
If I was cynical, I would think it is because it is more difficult and more expensive
djean111
Sep 2014
#1
A craving for salt and sweet & salty things is usually a sign of adrenal issues
BrotherIvan
Sep 2014
#122
Um, I landed in the hospital with out of control blood pressure six weeks ago...
CTyankee
Sep 2014
#3
No, I've been on these meds all along. The surge in bp was a direct result of eating those
CTyankee
Sep 2014
#24
Oh, I check the labels of lots of things and if I find HFCS I don't buy the product.
CTyankee
Sep 2014
#46
good idea. when I use a thin bbq sauce on chicken it slides off too easily...
CTyankee
Sep 2014
#112
Don't you think maybe the nasty carbs in those frozen dinners had at least some effect?
tridim
Sep 2014
#16
Yes, I avoid highly processed carb foods, too, and the frozen stuff often is full of that.
CTyankee
Sep 2014
#28
Because sodium is present in almost everything, and you will get enough without going overboard
DebJ
Sep 2014
#57
I notice a distinct difference in my taste buds now that I have drastically reduced sodium.
CTyankee
Sep 2014
#11
I gave into the corn on the cob summer thing. Paired with fresh tomato slices, they are
CTyankee
Sep 2014
#40
This more recent metastudy found that “High salt intake is associated with significantly increased
Chathamization
Sep 2014
#74
Not giving in to cravings.........??? not easy for many, very hard for some...
Stuart G
Sep 2014
#14
Sure, but morphine is not essential, either. But it's very much desired when you're in pain.
randome
Sep 2014
#34
I'll have to stay addicted to caffeine. I had the worst headache of my life when I stopped
CTyankee
Sep 2014
#49
The same for 'low fat', IMO. Although I'm not all that conversant with any of it.
randome
Sep 2014
#83
We should learn from the French and the Italian cuisines. Their food is very fresh and
CTyankee
Sep 2014
#51
I've avoided salt most of my life, still do. Spring greens have a variety of tastes, including salt.
freshwest
Sep 2014
#21
Along with the dangers of added sugars, other added chemicals, gmos, processed grains
Dont call me Shirley
Sep 2014
#36
I stopped drinking a full glass of orange juice every morning...now I have just enough to
CTyankee
Sep 2014
#53
Salt does raise your blood pressure if your organs, kidneys and liver, that ordinarily filter
Cleita
Sep 2014
#43
According to the spam in my inbox recently, it's water and salads that're killin' me.
Iggo
Sep 2014
#55
Potassium rich food like greens and tomatoes actually should be added to balance sodium intake
lunasun
Sep 2014
#93
Why the false dichotomy, the either/or? Too much of anything can be dangerous. n/t
DebJ
Sep 2014
#59
This has the overtones of being woo ...but I agree with sugar being the worse thing for us.
L0oniX
Sep 2014
#62
Remember when they tried to get us to hate oil? The edible kind, not the Koch kind.
valerief
Sep 2014
#79
i have been ignoring 'experts' for decades. i eat NATURAL. nothing fake. i use BUTTER.
pansypoo53219
Sep 2014
#117