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Siwsan

(26,249 posts)
16. A lot of stores, like Trader Joes, sell pizza dough, already made. Both fresh and frozen
Mon Dec 17, 2012, 06:04 PM
Dec 2012

I always put the frozen pie right on the wrack in the center of the oven, at 400 degrees. I just keep my eye on it and when the cheese starts to turn a light brown, out it comes.

Same location for the fresh dough, ingredients, but on a pan, of course.

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