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Fri Dec 30, 2016, 04:35 PM

What's for Dinner, Fri., Dec. 30, 2016

Raw vegetables with tahini dip. Blanched broccoli, baby carrots, and cucumber slices. I didn't make the tahini dip; I got it from TJ's.

Chicken fingers made with pecan flour instead of wheat flour. Various sauces, like Dijon mayonnaise and hoisin sauce.

Using the deli slicer, I'll make thin cottage fries with both Russet and sweet potatoes.


Cher

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Reply What's for Dinner, Fri., Dec. 30, 2016 (Original post)
NJCher Dec 30 OP
Yonnie3 Dec 30 #1
Galileo126 Dec 30 #2
japple Dec 31 #3

Response to NJCher (Original post)

Fri Dec 30, 2016, 06:12 PM

1. Chinese delivery

Not sure yet exactly what we'll order.

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Response to NJCher (Original post)

Fri Dec 30, 2016, 06:36 PM

2. Fish, chips, slaw

Because it's Friday, and New England.

Two more days until I cook again. I miss it!



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Response to NJCher (Original post)

Sat Dec 31, 2016, 07:46 PM

3. Noodles Romanov with mushrooms, steamed broccoli, and

salad made from tasteless winter tomatoes and green house grown cucumbers.

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