What's for Dinner, Tues., July 21, 2015

[NJCher]

I made a big salad again with all the fresh goodies I got from the Korean greengrocer. I'll have that when I arrive home around 9:30. In addition, I have the rest of the RG's meal from Sunday, which is a mixture of salmon, shrimp, mussels, clams, and peppers with yellow rice.

For dessert, I sweetened some ricotta with agave, cut up a ripe pear, and sprinkled mint over the top.

While at work, I'll have a little snack and then do a walking tour of the new campus, since I'll be teaching there this fall.


Cher

[Erich Bloodaxe BSN]

1. something out of the pantry.

They've been working on our road for over a week now, and any time I pull out of the drive, there's an immediate sharp 3-4 inch drop, since the pavement is gone. This morning, after pulling out, the engine malfunction light came on, the 'vehicle stability control' light came on, and the '4WD' light came on, and all stayed on. So the car's in the shop til at least tomorrow, and with my tendons acting up again, walking to and from the grocery is out of the question.

[pinto]

2. Not a clue. It's been hot and muggy here, remnants of the tropical storm off Baja. Something cold.

Probably a tuna salad - I've got plenty of stuff on hand to pull that together.

[Galileo126]

3. Homemade pasta

Probably pappardelle style. Using up the last of the red sauce from the freezer, with meatballs and sausage. Tossed salad to boot.

[greatauntoftriplets]

4. The last of the Mongolian chicken I ordered Sunday.

An eggroll.

[Jazzgirl]

5. I bought some portobello mushrooms.

Gonna make a sandwich and put a grilled pablano on it with some gardinieri and red onion. Maybe a nice salad on the side too. In a veggie mood tonight.

[pscot]

6. Rockfish baked with peppers, onions, tomatoes and zucchini

[AngryAmish]

7. Portabella burgers with chicago steak rub in the gills and sweet corn

The corn is coming in slow this year, wet and cold spring. Ears are not really mature. A few weeks of heat and they should be right there.

[noamnety]

8. big salad here, too, with raspberry muffins

Curiosity got the best of me, I had to try the egg replacement thing kentauros posted, so I'm baking muffins with raspberries from my yard using the fake eggs, and instead of regular oil, the grease from the bacon I made for the salad.

[littlewolf]

9. fish taco's - using lettus wraps nt