Ratatouille recipe that kicks butt!

[bif]

http://cookingwiththemark.blogspot.com

Ingredients
5 yellow squash, cubed
3 medium eggplants, cubed
2 cloves garlic, minced
1 medium onion, chopped
1 red pepper, chopped
1-14 oz. can chopped or diced tomatoes
handful of basil, finely chopped
3-4 sprigs fresh thyme

Directions
In a large frying pan, saute onion until translucent. Add garlic and cook for a minute or two. Then add squash, eggplant and red pepper and cook until soft. Add tomatoes and herbs, cover and cook for about 20 minutes. Season with salt and pepper as desired and serve warm.

[NRaleighLiberal]

1. thanks - that's close to our traditional method. For a variation, try this roasted version!

http://frenchfood.about.com/od/maindishes/r/roastedratatouille.htm

[Granny M]

2. That's very close to the way I make it.

Except I use zucchini. Will give the yellow squash a try.

[elleng]

3. Thanks! Waiting for neighbor to deliver ingredients

from his garden!