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Wed Nov 28, 2012, 09:01 PM

Mushrooms!!!!

Last edited Wed Nov 28, 2012, 10:31 PM - Edit history (1)

Well, it was looking like it was going to be a bust of a season for wild mushrooms, but my buddy just came back from the coast last night with a huge bag of Saffron Milkcaps and Deceivers. He made us a couple omelettes, and I've still got probably two pounds in the fridge. Then, this morning my neighbor sent me some pictures of some fairy rings in her yard... Long story, short, we got a bunch of HUGE Shaggy Parasols out of her yard. I'm thinking wild rice & wild mushroom soup this weekend. Any other ideas?

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Reply Mushrooms!!!! (Original post)
opiate69 Nov 2012 OP
Lucinda Nov 2012 #1
Warpy Nov 2012 #2
opiate69 Nov 2012 #4
Callalily Nov 2012 #3

Response to opiate69 (Original post)

Wed Nov 28, 2012, 10:17 PM

1. I'm a purist - so I'm not any help

Mine just get sauteed in a little butter 99% of the time.

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Response to Lucinda (Reply #1)

Wed Nov 28, 2012, 11:13 PM

2. Right, that's the way I do them

The ones that survive being eaten on wheatless toast go into the fridge to be added to sauces later.

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Response to Lucinda (Reply #1)

Thu Nov 29, 2012, 11:19 AM

4. That`s probably what I`ll do with some of `em...

but damn, I`ve got a ton lol

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Response to opiate69 (Original post)

Thu Nov 29, 2012, 06:43 AM

3. Oh how lucky to have an

abundance of wild mushrooms.

Oh gosh, I remember years ago picking wild mushroom, morels included and how lovely they taste.

Can not offer you any flaming good recipe as wild mushrooms should be eaten in their more purest state! A little butter and a little sautéing and heaven! Big sigh here!

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