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Mon Nov 26, 2012, 03:23 PM

What's for Dinner ~ Monday Nov 26th

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Reply What's for Dinner ~ Monday Nov 26th (Original post)
Lucinda Nov 2012 OP
LineNew Reply ?
Denninmi Nov 2012 #1
grasswire Nov 2012 #2
bif Nov 2012 #3
yellerpup Nov 2012 #4
GoCubsGo Nov 2012 #5
pscot Nov 2012 #6
surrealAmerican Nov 2012 #7
pinto Nov 2012 #8

Response to Lucinda (Original post)

Mon Nov 26, 2012, 03:40 PM

1. ?

Just hope it isn't turkey.

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Response to Lucinda (Original post)

Mon Nov 26, 2012, 03:43 PM

2. turkey here, gladly!

Making fresh gravy from saved stock to have with sliced white meat. This will be the next-to-last turkey meal. Wahh!

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Response to Lucinda (Original post)

Mon Nov 26, 2012, 04:35 PM

3. Roasted vegetable soup.

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Response to Lucinda (Original post)

Mon Nov 26, 2012, 04:37 PM

4. Tilapia filets, crispy.

Fluffy mashed potatoes and steamed asparagus. Cloverleaf rolls. Sorbet for dessert (choice of Blackberry-Cabernet, Strawberry, or Lemon)

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Response to Lucinda (Original post)

Mon Nov 26, 2012, 05:02 PM

5. Leftover Pindi Chana.

From a shelf-stable pouch. I didn't make it, nor did I make the mixed veggies on the side. I did make the Basmati rice, though.

The pindi chana is from "Kitchens of India" It's pretty good. Great to have in an emergency kit, since it's shelf-stable. I have had other products by them, and they were quite decent.

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Response to Lucinda (Original post)

Mon Nov 26, 2012, 07:16 PM

6. Steak, baked potato & salad

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Response to Lucinda (Original post)

Mon Nov 26, 2012, 08:50 PM

7. Pumpkin Soup

... and, yes, I used the stock made from the turkey carcass in it.

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Response to Lucinda (Original post)

Mon Nov 26, 2012, 09:16 PM

8. I had "bow tie" pasta with garlic, oil and red pepper flakes. Caesar salad side.

The salad was left over from the enormous wrap I got from the local deli this weekend. Fit the bill just right. Pasta and salad.

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